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Thursday, May 6, 2010

Taco Fiesta Time

I will admit, I asked the husband if he wanted "go out" for Cinco de Mayo yesterday, but I was turned down. The excuses came flying - I'm tired, I need to mow the lawn, blah, blah, blah.

Just kidding - the excuses are true, but he's great. And actually when I have the fixins' for tacos at home, why spend the money to go out, right?

Although, I really wanted a margarita.

On ice, no salt.

What is your favorite type of margarita?

So, I threw together some turkey tacos. We are eating a lot more ground turkey these days compared to ground beef. I find it tastes the same, it's healthier, and generally costs about the same, so why not?

Turkey Tacos
1 lb. ground turkey
1/4 c. sour cream

Toppings - shredded cheese, tomato, lettuce, more salsa - whatever you want!


I have mentioned here before how I HATE the taste of pre-packaged taco seasonings. Not to mention they are filled with ingredients I cannot pronounce and oodles of sodium. Therefore I skip that step and just dump some hot salsa and some cool sour cream into the meat and call it good.

Perfect, in my opinion!

I didn't get my margarita last night, but I did have my eyes set on an ice cold beer sitting in the fridge....but after dinner clean-up, baby feeding, picking up, I completely forgot, and pretty soon it was 9:00 p.m.

Maybe next time.

Today, I need to get my White Chicken Lasagna (new recipe!) made for tomorrow's Friday Night Supper Club. I'm thinking I'll have more time today to make it, than tomorrow, and that will give it time to have all the flavors mesh...yum!